Baklava is a renowned and globally recognized dessert, famous for its flaky layers and nutty sweetness. The pastry has a dense history, believed to have originated from Assyria and has been modified and popularized throughout the Ottoman Empire. Baklava used to be regarded as a dessert of the wealthy, fit for sultans, and is believed to have been perfected in the kitchen of the palaces during the reign of the empire.  Today, baklava is a popular dessert in households in the Middle East, including countries such...