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OUR SWEET PRODUCTS
Şekerpare is one of the popular desserts in the Turkish cuisine. Mainly prepared by baking some soft balls of almond based pastry dipped in thick lemon-flavored sugar syrup, şekerpare is pronounced “sheh-ker-pah-reh” in Turkish.Order Now
Chocolate Baklava is a rich, sweet dessert pastry made of layers of filo filled with chocolate and chopped nuts and sweetened and held together with syrup or honey. It is characteristic of the cuisines of the Levant, the Caucasus, Balkans, Maghreb, and of Central and West Asia.Order Now
BOREK & SIMIT
“As you are getting closer to Safir Bakery
you can smell the fresh baked goods all around.”
What people say
Flaky sweet juicy bites of filo dough….ooh the butter and honey make this so delicious I'm buying my second order in the same month.
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